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 Piletina sa maslacem 
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Post Piletina sa maslacem
Potreban materijal:
1 pile
100gr maslaca
ulje
mešavina začina
kašičica aleve paprike
1kg krompira
origano.

Priprema:
Pile oprati i stavitu u tepsiju. Kožicu pileta zarezati na nekoliko mesta i ispod staviti kockice maslaca. Rasporediti da bude ravnomerno. Tako pripremljeno pile premazati sa malo ulja i premazati sa svih strana alevom paprikom i mešavinom začina. Rernu ugrejati na 200C. Tepsiju prektiti aluminijumskom folijim i staviti pile da se peče oko sat i po. Krompir oljuštiti, oprati i staviti da se skuva. Pile izvaditi iz rerne, skloniti foliju i rasporediti isečen kuvani krompir okolo. Preliti sa još malo ulja, začiniti po ukusom mešavinom začina i posuti sa dva prstohvata origana. Rernu povisiti na 250C i staviti sve da se još malo dopeče nekih 10-15 minuta.
20 Jan 2018, 04:40
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